Explore the menu below
Curated with you and the planet in mind.
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spinach, asian slaw, cucumber, pickled onions, roasted corn, crunchy corn, chilli tofu or spiced chicken fillet, avocado
kale + greens, spinach, roasted red peppers, steamed broccoli, asian slaw, cucumbers, pickled onions, green tahini cauliflower, beetroot hummus
kale + greens, cos, cherry tomatoes, crispy onions, spiced chicken fillet, crumbled parmesan
rocket, roasted sweet potatoes, pickled onions, cherry tomatoes, honey soy chicken, goat's cheese, maple walnuts
camargue red rice, spinach, asian slaw, roasted corn, cucumber, smoked almonds, green tahini cauliflower, avocado
camargue red rice, kale + greens, steamed broccoli, roasted corn, asian slaw, chilli cashew crunch, roast salmon
pearl barley, rocket, roasted red peppers, cherry tomatoes, smoked almonds, spiced chicken fillet, avocado, crumbled parmesan
pearl barley, kale + greens, roasted corn, cucumber, asian slaw, chilli cashew crunch, honey soy chicken
Choose your own ingredients, bases and toppings to truly capture your creative expression... for lunch.
The Salad Project is available to serve up the freshest seasonal salads and bowls for your guests. Got something coming up?